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Carnibox

Guanciale

Guanciale

Regular price $17.466 CLP
Regular price Sale price $17.466 CLP
Unit price $17.466 each
Sale Sold out

Quantity

GUANCIALE

Cut from pork jowl, cured with salt, pepper, rosemary, and thyme.
Sold as a whole piece.
  • Minimum sale one piece.
  • Sold by weight.
  • Wholesale price: Inquire.

Storage: Keep refrigerated between 0° and 4°C or frozen at -18°C. 

Shelf life:

  • Refrigerator: 30 days.
  • Freezer: 3 months. 
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