Whole Chicken Breast with Bone

BONE-IN CHICKEN BREAST

This is a traditional cut that includes the breast meat along with the breastbone and ribs. It is especially appreciated by those looking for a more intense flavor and a juicier texture.

• Sold by portion.
• Minimum sale of one box, between 12 and 15 kg.
• Sold by weight.
• Wholesale price: Inquire.

Storage: Keep refrigerated between 0° and 4°C or frozen at -18°C. 

Shelf life:

• Refrigerator: 5 to 7 days.
• Freezer: 9 to 12 months.